Japanese Coleslaw
- Minutes to Prepare:
- Number of Servings: 9
Ingredients
7 c. chopped cabbage.5 c. sunflower seeds5 c. sliced almonds.5 c. chow mein noodles1 pkge ramen noodles1 t. sugarseasoning mix from ramen noodles.5 c. canola oil.25 c. soy sauce3 T. vinegar1 T. lemon juice
Mix first 5 ingredients. mix dressing ingredients and pour over
all.
Serving Size: makes 9 1-cup servings
Number of Servings: 9
Recipe submitted by SparkPeople user BAKERGIRL45.
all.
Serving Size: makes 9 1-cup servings
Number of Servings: 9
Recipe submitted by SparkPeople user BAKERGIRL45.
Nutritional Info Amount Per Serving
- Calories: 259.1
- Total Fat: 19.4 g
- Cholesterol: 0.0 mg
- Sodium: 426.0 mg
- Total Carbs: 9.0 g
- Dietary Fiber: 3.2 g
- Protein: 4.2 g
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