Curried Hummus

Name: Curried Hummus Recipe
Prep time: 15 min
Total time: 15 min
Yield: 6
Ingredients: 2 cups of Soaked Chick Peas; 1/2 Cup of Tahini; ! grated carrot; Some Purple Cabbage; Son Red Bell Pepper; Sea Salt to taste; 1 tsp of Curry Powder; Kelp; 1/4 cup of water

Minutes to Prepare: 15

Number of Servings: 6

Ingredients

2 cups of Soaked Chick Peas1/2 Cup of Tahini! grated carrotSome Purple CabbageSon Red Bell PepperSea Salt to taste1 tsp of Curry PowderKelp 1/4 cup of water

Directions

Place all the ingredients in a high speed blender. Serve with flax crackers or raw veggies

Serving Size: Makes 6 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SHIVA9.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 145.8
Total Fat: 3.7 g
Cholesterol: 0.0 mg
Sodium: 321.0 mg
Total Carbs: 24.2 g
Dietary Fiber: 5.3 g
Protein: 5.6 g

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