Spicy Potato Soup

(3)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 pound ground beef1C chopped onion24 oz tomato sauce4C peeled and diced potatoes1/4t black pepper1/4t cayene pepper2t salt4C water
Directions
Brown the ground beef with the onion in a dutch oven or large pot. Drain the grease then add all other ingredients. Bring to a boil, then lower the heat to simmer 1 hour. Serve. Add more cayene or hot sauce to your taste

Number of Servings: 6

Recipe submitted by SparkPeople user LUV-BEING-NANA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 306.5
  • Total Fat: 15.9 g
  • Cholesterol: 56.7 mg
  • Sodium: 1,158.3 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 16.5 g

Member Reviews
  • LAURELNMARK
    SO tasty!! I added peas, green beans & corn to "beef it up a bit". Whole family loved it, even my 3 yr old. Easily made & incredibly full of flavor.

    Thank you! - 10/31/08
  • CMGJPG
    It was great!!! So easy and quick! Can't wait to have it again! - 2/10/10