Easy Chicken Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
approx. 1.5 cups (12 oz) shredded boneless skinless chicken breast5 T Miracle Whip Light2 Boiled eggs, cut into small pieces (we used omega-3 eggs)1 t sweet pickle juice
Directions
cook chicken breast (i usually boil or cook ahead in the crock pot and freeze extra), let cool and shred. Boil 2 eggs and cut into small pieces. Add miracle whip and pickle juice to chicken and eggs and mix well. Eat on bread, a salad, crackers, or however you like!

Serving Size: Makes approx. 3 servings, 4 oz. each

Number of Servings: 3

Recipe submitted by SparkPeople user BWILKING.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 186.8
  • Total Fat: 7.2 g
  • Cholesterol: 190.0 mg
  • Sodium: 483.4 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 27.0 g

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