Fire and Ice Tomatoses

Name: Fire and Ice Tomatoses Recipe
Prep time: 90 min
Cook time: 30 min
Total time: 120 min
Yield: 1
Ingredients: 10 fresh large peeled tomatoes; 3 large sliced green pepper; 2 large sliced 1/4 ringed red onions; 1-12/ tbs celery salt; 1-1/2 tbs yellow mustard seeds; 1/2 tbs salt; 1/8 tbs black pepper; 4-1/2 tbs sugar; 1 cup water; 1 cup white vinegar

Minutes to Prepare: 90
Minutes to Cook: 30

Number of Servings: 1

Ingredients

10 fresh large peeled tomatoes3 large sliced green pepper2 large sliced 1/4 ringed red onions1-12/ tbs celery salt1-1/2 tbs yellow mustard seeds1/2 tbs salt1/8 tbs black pepper4-1/2 tbs sugar1 cup water1 cup white vinegar

Directions

Slightly boil whole tomatos until skin cracks.
Remove skin and cut tomatoes into bit size pieces.
Set sliced tomatoes aside in a large container.
Combine all other ingredients , green peppers, and onions in a pan and bring to a slow boil until onions and green peppers are semi soft.
Pour indredients, green peppers, and onions over slices tomatoes, cover and chill in refrigerator until cold.
serve cold.

Serving Size: makes12 1-cupservings

Number of Servings: 1

Recipe submitted by SparkPeople user COATMAN66.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving