Easy Egg Salad

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
6 hard-boiled eggs (I bought pre-boiled and -peeled eggs)3 tsp. Trader Joe's Aioli Garlic Mustardhalf a tsp. of paprikahalf a tsp. of dried dillsalt and pepper to taste
Directions
Chop the hard-boiled eggs and put into a bowl. Add the mayonnaise, aioli, and spices and mix well. Let chill in the fridge for at least an hour before serving.

Serving Size: Makes about 3 half-cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user MOONBERRIES.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 202.3
  • Total Fat: 16.0 g
  • Cholesterol: 432.5 mg
  • Sodium: 680.4 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 12.9 g

Member Reviews