Pulled Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
Large Can of Members Mark Chicken Breast Chunks1 can Campbell's Cream of Chicken Soup44 Keebler Club Crackers (1 sleeve)1 quart Swanson no MSG Chicken Broth
Directions
Mix together in crock pot. Let cook on hi for about 5 hours. Sitr occasionally.

Serving Size: Makes 30----1/3 c. servings

Number of Servings: 30

Recipe submitted by SparkPeople user LORITAB123.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 77.7
  • Total Fat: 2.7 g
  • Cholesterol: 25.2 mg
  • Sodium: 376.8 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.8 g

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