Excellent Acorn Squash
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1/2 a mddium Acorn Squash, seeds and gunk removed1 tsp of butter1 tbsp of brown sugar
Take your half of an acorn squash and put it in 1in of water in a microwaveable safe cooking dish. After that microwave it skin side up in the water for 6 minutes. If it is not soft to the touch after that repeat process without the water for 4-6 minutes. After that put the butter and brown sugar in the cavity. Microwave 2-3 minutes cavity side up.
Makes 1/2 an acorn squash.
Number of Servings: 1
Recipe submitted by SparkPeople user GARDENCOOKER.
Makes 1/2 an acorn squash.
Number of Servings: 1
Recipe submitted by SparkPeople user GARDENCOOKER.
Nutritional Info Amount Per Serving
- Calories: 171.8
- Total Fat: 4.0 g
- Cholesterol: 10.1 mg
- Sodium: 38.9 mg
- Total Carbs: 35.9 g
- Dietary Fiber: 3.2 g
- Protein: 1.8 g
Member Reviews