Low fat, low carb cheeseburger pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1lb ground turkey1c fat free cottage cheese1 egg2tsp worcestershire sauce1/4c water3tsp garlic3/4c heart smart bisquick3/4c fat free cheddar cheese
Preheat oven to 350
Brown Turkey & Garlic in a pan
While turkey is browning mix Bisquick and water to form a dough. (add water gradually as needed for dough)Roll dough flat enough to cover a pie pan with rolling pin. (may have extra dough).
Place dough in pie pan
Mix Worcestershire Sauce in with turkey mixture
In a separate bowl, mix cottage cheese with egg
Pour turkey mixture into pie pan
Pour Cottage Cheese mixture over turkey
Top with Shredded Cheddar Cheese
Bake at 350 for 30-40 minutes.
Serving Size: Number of Servings: 8
Number of Servings: 8
Recipe submitted by SparkPeople user UNDERSCOREHASH.
Brown Turkey & Garlic in a pan
While turkey is browning mix Bisquick and water to form a dough. (add water gradually as needed for dough)Roll dough flat enough to cover a pie pan with rolling pin. (may have extra dough).
Place dough in pie pan
Mix Worcestershire Sauce in with turkey mixture
In a separate bowl, mix cottage cheese with egg
Pour turkey mixture into pie pan
Pour Cottage Cheese mixture over turkey
Top with Shredded Cheddar Cheese
Bake at 350 for 30-40 minutes.
Serving Size: Number of Servings: 8
Number of Servings: 8
Recipe submitted by SparkPeople user UNDERSCOREHASH.
Nutritional Info Amount Per Serving
- Calories: 168.3
- Total Fat: 5.5 g
- Cholesterol: 67.5 mg
- Sodium: 366.4 mg
- Total Carbs: 10.3 g
- Dietary Fiber: 0.0 g
- Protein: 19.9 g
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