spaghetti sauce
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
Number of Servings: 5
Recipe submitted by SparkPeople user QUEENTUDE.
16 oz lean ground beef(1lb)1 clove garlic chopped1/2 cup onion chopped1 1/2 cup ragu 6 cheese spaghetti sauce
Number of Servings: 5
Recipe submitted by SparkPeople user QUEENTUDE.
Nutritional Info Amount Per Serving
- Calories: 300.5
- Total Fat: 19.8 g
- Cholesterol: 69.5 mg
- Sodium: 237.2 mg
- Total Carbs: 5.2 g
- Dietary Fiber: 0.9 g
- Protein: 17.2 g
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