Grilled Chicken Citrus Salad -- Self

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Top 2 cups baby spinach with 3 oz. grilled chicken, 1/2 cup halved clementine sections, 1/3 cucumber slices, 1/4 cup reduced fat feta or goat cheese, 2 tbsp. almonds. Mix 1 tbsp orange juice with 1 tsp dijon mustard, 1 tsp olive oil, 1 tsp white wine vinegar, 1/4 tsp. garlic powder; drizzle over salad.
Directions
Grill Chicken and then place on the salad

Serving Size: Serves 1

Number of Servings: 1

Recipe submitted by SparkPeople user SHERRY28269.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 491.7
  • Total Fat: 24.4 g
  • Cholesterol: 69.3 mg
  • Sodium: 437.0 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 6.1 g
  • Protein: 33.2 g

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