black bean brownies (vegan and sugar free)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 23
Ingredients
50 grams cacao15 grams stevia powder3/4 cup apple sauce1 tbs coffee ground14 oz black beans4 tbs. Spelt Flour (or whole wheat)1 tbs baking soda1/4 tsp salt2 tbs. Brandy2 Tsp vanilla1/2 tsp cinnamon
Directions
In a food processor mix beans until smooth and then add in the reamining ingrediants 1 by 1 until the whole mixture is smooth. Lightly spray a mini muffin tin with oil and scoop mixture into it. Bake at 350' for 15mins cool and serve.

Serving Size: 23 mini brownies

Number of Servings: 23

Recipe submitted by SparkPeople user JAZMIN-A.

Servings Per Recipe: 23
Nutritional Info Amount Per Serving
  • Calories: 35.9
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 2.0 g

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