Smoked Salmon Spread
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
Directions
4 oz Smoked Salmon1 pkg cream cheese, room temperature1/2 cup sour cream1/2 cup mayonnaise1 small onion, diced and carmelized2 tsp Liquid Smoke
You don't! Just blend the ingredients together well and let sit refrigerated overnight for flavors to set.
Serving Size: Thin layer on cracker or???
Number of Servings: 24
Recipe submitted by SparkPeople user NO4DUCK.
Serving Size: Thin layer on cracker or???
Number of Servings: 24
Recipe submitted by SparkPeople user NO4DUCK.
Nutritional Info Amount Per Serving
- Calories: 82.0
- Total Fat: 7.9 g
- Cholesterol: 15.1 mg
- Sodium: 149.1 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.1 g
- Protein: 1.9 g
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