Molasses Ginger Cake
- Number of Servings: 12
Ingredients
4 tbs unsalted butter1 cp unsulphered molasses1/2 cp plain yogurt or buttermilk1/2 cp packed dark brown sugar2 large eggs1 oz crystallized ginger2 cp flour1 1/2 tsp ground ginger1 tsp baking soda(optional: 1 tsp cinnamon1/2 tsp nutmeg1/2 tsp all spice)
Pre-heat oven to 325
and grease pan
1. melt butter
2.stir in molasses
3.add yogurt or buttermilk
4.stir til smooth
5.mix flour, spice and bk soda in a large bowl
6.add wet to dry
7.blend well
8.pour into pan and spread around
9.cook about 1 hour
Number of Servings: 12
Recipe submitted by SparkPeople user LMOFFATT.
and grease pan
1. melt butter
2.stir in molasses
3.add yogurt or buttermilk
4.stir til smooth
5.mix flour, spice and bk soda in a large bowl
6.add wet to dry
7.blend well
8.pour into pan and spread around
9.cook about 1 hour
Number of Servings: 12
Recipe submitted by SparkPeople user LMOFFATT.
Nutritional Info Amount Per Serving
- Calories: 247.2
- Total Fat: 5.0 g
- Cholesterol: 45.7 mg
- Sodium: 132.6 mg
- Total Carbs: 47.0 g
- Dietary Fiber: 0.7 g
- Protein: 4.1 g
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