Italian Chicken
- Number of Servings: 3
Ingredients
6 boneless chicken breast tenderloins17.5 oz Hunts Diced Tomatoes w/green peppers, celery & onion4.25 oz chopped ripe olives4 oz canned mushrooms1 C chopped celery1/2 C bell pepper strips
Brown chicken tenderloins, add bell peppers and celery. Cook until tender. Season to taste ( I use Italian seasoning and garlic pepper). Add tomatoes, olives and mushrooms. Let simmer 15 minutes. I like to serve it over spaghetti noodles but it is your choice. Makes 3 servings.
Number of Servings: 3
Recipe submitted by SparkPeople user OKGOODIES.
Number of Servings: 3
Recipe submitted by SparkPeople user OKGOODIES.
Nutritional Info Amount Per Serving
- Calories: 306.0
- Total Fat: 11.5 g
- Cholesterol: 65.7 mg
- Sodium: 1,170.1 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 3.3 g
- Protein: 29.0 g
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