Vegan Dark Chocolate Chip Oatmeal Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 28
Ingredients
1/2 cup brown sugar2 tsp packets of Truvia1/2 cup unsweetened applesauce1 chia egg (1 tbsp chia seeds + 3 tbsp warm water)1.5 tsp. vanilla extract1 cup white whole wheat flour1 tsp. baking soda1/2 tsp. salt1 tsp. cinnamon1 cup quick cooking oats1/2 cup dark chocolate chips
1. Preheat oven to 350 degrees.
2. Mix brown sugar, truvia, and applesauce in a large mixing bowl.
3. Make chia egg (in a small bowl add 1 tbsp chia seeds & 3 tbsp of warm water, let sit for 5 minutes or until goopy egg consistency).
4. In a medium mixing bowl, stir together flour, baking soda, salt and cinnamon.
5. Add chia egg & vanilla to sugar mixture, stir well.
6. Stir flour mixture into sugar mixture until well combined. 7. Stir in oats, then chocolate chips.
8. Roll dough into tsp-sized balls and place 2 inches apart on ungreased cookie sheets. Bake 10-12 minutes.
Serving Size: Makes 28 cookies (if dropped in tsp size before cooking).
Number of Servings: 28
Recipe submitted by SparkPeople user FIREFLYBRIDE.
2. Mix brown sugar, truvia, and applesauce in a large mixing bowl.
3. Make chia egg (in a small bowl add 1 tbsp chia seeds & 3 tbsp of warm water, let sit for 5 minutes or until goopy egg consistency).
4. In a medium mixing bowl, stir together flour, baking soda, salt and cinnamon.
5. Add chia egg & vanilla to sugar mixture, stir well.
6. Stir flour mixture into sugar mixture until well combined. 7. Stir in oats, then chocolate chips.
8. Roll dough into tsp-sized balls and place 2 inches apart on ungreased cookie sheets. Bake 10-12 minutes.
Serving Size: Makes 28 cookies (if dropped in tsp size before cooking).
Number of Servings: 28
Recipe submitted by SparkPeople user FIREFLYBRIDE.
Nutritional Info Amount Per Serving
- Calories: 65.3
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 90.3 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 1.3 g
- Protein: 1.0 g
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