Reduced fat no-bake cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
2 cups white granulated sugar1/2 cup cocoa powder1 stick or 8 tbsp of blue bonnet light margarine1/2 cup milk 2%3 cups quick cooking oats3 tbsp of reduced fat peanut butter
Directions
Combine sugar, cocoa, light margarine, and milk in a pan on the stove top. Heat until boiling stirring constantly. Boil 3 more minutes stirring occasionally.

Remove from heat and stir in remaining ingrediants.

Drop by spoonfuls onto wax paper or a greased pan. Cool and enjoy.

Makes 30 1-cookie servings

Number of Servings: 30

Recipe submitted by SparkPeople user RAVYN_2006.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 106.0
  • Total Fat: 2.5 g
  • Cholesterol: 0.3 mg
  • Sodium: 116.5 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.8 g

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