Reduced fat no-bake cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 30
Ingredients
Directions
2 cups white granulated sugar1/2 cup cocoa powder1 stick or 8 tbsp of blue bonnet light margarine1/2 cup milk 2%3 cups quick cooking oats3 tbsp of reduced fat peanut butter
Combine sugar, cocoa, light margarine, and milk in a pan on the stove top. Heat until boiling stirring constantly. Boil 3 more minutes stirring occasionally.
Remove from heat and stir in remaining ingrediants.
Drop by spoonfuls onto wax paper or a greased pan. Cool and enjoy.
Makes 30 1-cookie servings
Number of Servings: 30
Recipe submitted by SparkPeople user RAVYN_2006.
Remove from heat and stir in remaining ingrediants.
Drop by spoonfuls onto wax paper or a greased pan. Cool and enjoy.
Makes 30 1-cookie servings
Number of Servings: 30
Recipe submitted by SparkPeople user RAVYN_2006.
Nutritional Info Amount Per Serving
- Calories: 106.0
- Total Fat: 2.5 g
- Cholesterol: 0.3 mg
- Sodium: 116.5 mg
- Total Carbs: 19.4 g
- Dietary Fiber: 0.9 g
- Protein: 1.8 g
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