Somen Salad
- Number of Servings: 8
Ingredients
*Noodles, japanese, somen, dry, 10 oz (remove) Romaine Lettuce (salad), 2 cup, shredded (remove) Ham, regular (11% fat), 2 cup, diced (remove) Scrambled Egg, 2 large (remove) Onions, raw, .5 cup, chopped (remove) *Sesame Seeds, 2 tbsp (remove) Granulated Sugar, 6 tsp (remove) Salt, 1 tsp (remove) *Canola Oil, .25 cup (remove) Cider Vinegar, 3 tbsp (remove) *Soy Sauce, 2 tbsp (remove)
toss together
Serving Size: makes 6-8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LARISSALMARKS.
Serving Size: makes 6-8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user LARISSALMARKS.
Nutritional Info Amount Per Serving
- Calories: 299.7
- Total Fat: 13.7 g
- Cholesterol: 72.9 mg
- Sodium: 1,660.6 mg
- Total Carbs: 33.3 g
- Dietary Fiber: 2.2 g
- Protein: 12.7 g
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