Tomato & grated cucumber salad with olives & o.o.
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
Olive oil - 1 tbspCucumbers - 1 large - peeled and gratedTomatoes - 10 oz any size cut into wedges8 - 12 kalamata olives - pitted and slicedItalian herb seasoning, basil & coarse ground black pepper to taste.
Combine ingrediants and stir. Best if it sits a while before serving. Can add optional dill, salt, garlic or onions.
Serving Size: Makes 3 1-cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user QOFHXO.
Serving Size: Makes 3 1-cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user QOFHXO.
Nutritional Info Amount Per Serving
- Calories: 87.7
- Total Fat: 6.5 g
- Cholesterol: 0.0 mg
- Sodium: 208.9 mg
- Total Carbs: 7.5 g
- Dietary Fiber: 2.2 g
- Protein: 1.5 g
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