Black Bean, Vegetable and Ham Soup

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 cup Black Beans1/2 cup diced pineapple1 cup frozen corn1 cup frozen peas1 10 1/2 z. can chicken broth1 tbsp. fajita seasoning mix2 tsp. onion powder1 tsp garlic powder4 ounces diced ham
Directions
Place all ingrediants in sauce pan and simmer for about 10 minutes.

Serving Size: 2 bowls

Number of Servings: 2

Recipe submitted by SparkPeople user LANDLOCKED60.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 347.0
  • Total Fat: 6.2 g
  • Cholesterol: 33.0 mg
  • Sodium: 1,340.4 mg
  • Total Carbs: 54.3 g
  • Dietary Fiber: 12.4 g
  • Protein: 23.3 g

Member Reviews
  • BINONTHUNDER
    I made this and liked it. I found an all spice seasoning with no salt at Family Dollar that I added. - 2/24/14