Easy Salsa Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 boneless, skinless chicken breasts3 tsp taco seasoning1 cup salsa3/4 cup shredded cheddar cheese
Preheat the oven to 375.
Spray a baking dish with cooking spray. Place the chicken breasts in the dish, sprinkle with 1/2 of the taco seasoning. Turn them over and sprinkle with the other half.
Pour the salsa over everything.
Bake for 25 minutes, or until the breasts are done. Top with the cheese and bake for 5 more minutes, until the cheese is melted.
Let rest for 5 minutes; cut the chicken breasts in half and serve.
Share and enjoy.
Serving Size: Makes 6 servings of 1/2 chicken breast each
Number of Servings: 6
Recipe submitted by SparkPeople user RICHANEY.
Spray a baking dish with cooking spray. Place the chicken breasts in the dish, sprinkle with 1/2 of the taco seasoning. Turn them over and sprinkle with the other half.
Pour the salsa over everything.
Bake for 25 minutes, or until the breasts are done. Top with the cheese and bake for 5 more minutes, until the cheese is melted.
Let rest for 5 minutes; cut the chicken breasts in half and serve.
Share and enjoy.
Serving Size: Makes 6 servings of 1/2 chicken breast each
Number of Servings: 6
Recipe submitted by SparkPeople user RICHANEY.
Nutritional Info Amount Per Serving
- Calories: 201.9
- Total Fat: 6.0 g
- Cholesterol: 80.9 mg
- Sodium: 389.2 mg
- Total Carbs: 4.2 g
- Dietary Fiber: 1.3 g
- Protein: 30.2 g
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