Sheri's Lasagna

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
whole wheat lasagna noodles, Ragu garden combination, lean ground beef, ricotta cheese, cheddar cheese, mozzarella cheese, Parmesan cheese, provolone cheese,
Directions
Cook lasagna noodles as directed on package. Cook ground beef then add Ragu pasta sauce. Put meat sauce on bottom of 9x13 inch pan, then lay down the lasagna noodles, add some more meat sauce, add ricotta cheese, the white cheeses then the cheddar cheese. Make three layers then place in oven. Can also add zucchini, green bell peppers and summer squash to add more veggies.

Serving Size: makes 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user ANGEL_VOYCE25.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 387.1
  • Total Fat: 22.8 g
  • Cholesterol: 80.6 mg
  • Sodium: 380.3 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 26.7 g

Member Reviews