Almond Flour Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
12 oz blanched almond flour12 oz eggs (took 7 large for mine)3 oz agave nectar3/4 tsp baking soda1-1/2 tsp apple cider vinegar
bake at 350 for 15 minutes
cool in pan 5-10 minutes before serving
Serving Size: makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user BEEBASMOM.
cool in pan 5-10 minutes before serving
Serving Size: makes 12 muffins
Number of Servings: 12
Recipe submitted by SparkPeople user BEEBASMOM.
Nutritional Info Amount Per Serving
- Calories: 231.0
- Total Fat: 16.3 g
- Cholesterol: 99.2 mg
- Sodium: 37.9 mg
- Total Carbs: 14.0 g
- Dietary Fiber: 6.5 g
- Protein: 6.0 g
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