Sundried tomato & feta cheese ground turkey meatloaf

Name: Sundried tomato & feta cheese ground turkey meatloaf Recipe
Yield: 4
Ingredients: 1lbs lean ground turkey; .5 cup bread crumbs; .5 cup feta cheese; 6 pieces sundried tomatoes-chopped; 1 egg; salt; pepper; italian seasoniong; 2 garlic cloves

Number of Servings: 4

Ingredients

1lbs lean ground turkey.5 cup bread crumbs.5 cup feta cheese6 pieces sundried tomatoes-chopped1 eggsaltpepperitalian seasoniong2 garlic cloves

Directions

Mix ground turkey, bread crumbs, egg, garlic & seasonings together. Add feta cheese & sundried tomatoes. Form meatloaf and place in baking dish. bake at 350 for 60 minutes.

Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user MELANTHONY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 294.4
Total Fat: 14.2 g
Cholesterol: 143.1 mg
Sodium: 638.7 mg
Total Carbs: 13.2 g
Dietary Fiber: 1.1 g
Protein: 28.9 g

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