Chicken Ranch Dip
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Directions
12.5 oz canned chicken breast, drained8 oz. reduced fat or fat free cream cheese1/2 packet of Hidden Valley Dips Mix (Ranch flavor)
Mix all ingredients together and refrigerate for an hour. Serve with veggies or crackers (not included in nutritional info).
Serving Size: makes 20 servings of 2 tablespoons (or 1 oz.) of dip
Number of Servings: 20
Recipe submitted by SparkPeople user DRAGONFLY180.
Serving Size: makes 20 servings of 2 tablespoons (or 1 oz.) of dip
Number of Servings: 20
Recipe submitted by SparkPeople user DRAGONFLY180.
Nutritional Info Amount Per Serving
- Calories: 26.4
- Total Fat: 0.5 g
- Cholesterol: 9.9 mg
- Sodium: 218.6 mg
- Total Carbs: 1.1 g
- Dietary Fiber: 0.0 g
- Protein: 4.3 g
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