salad

Name: salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 8
Ingredients: 4 cupa lettuce shredded; 3 cups red cabbage shreded; 1 small onion chopped; 1 clove garlic minced; 200 grams garbanzo beans cooked and cooled; 2 tbsp olive oil; pepper salt and lemon juice according to tatste

Minutes to Prepare: 30

Number of Servings: 8

Ingredients

4 cupa lettuce shredded3 cups red cabbage shreded1 small onion chopped1 clove garlic minced200 grams garbanzo beans cooked and cooled2 tbsp olive oilpepper, salt and lemon juice according to tatste

Directions

mix all ingredients together and serve

Serving Size: 8 -1.5 cup

Number of Servings: 8

Recipe submitted by SparkPeople user LOULOU775.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 78.5
Total Fat: 3.8 g
Cholesterol: 0.0 mg
Sodium: 88.8 mg
Total Carbs: 10.1 g
Dietary Fiber: 2.2 g
Protein: 2.1 g

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