Leah's Salsa Chicken (Crockpot)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
2 chicken breasts2 c. frozen corn kernals2 c. salsa1 15-ounce can kidney beans, drained and rinsed4 oz soft goat cheese1 tsp lime juice1/2 tsp cumin
Combine all ingredients in crockpot and leave on low for 8-10 hours.
Serve on salad, in tortilla, or over rice.
Serving Size: serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user LEFTOVERS4LUNCH.
Serve on salad, in tortilla, or over rice.
Serving Size: serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user LEFTOVERS4LUNCH.
Nutritional Info Amount Per Serving
- Calories: 418.6
- Total Fat: 8.8 g
- Cholesterol: 81.5 mg
- Sodium: 1,129.1 mg
- Total Carbs: 45.3 g
- Dietary Fiber: 11.6 g
- Protein: 42.8 g
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