Leah's Salsa Chicken (Crockpot)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2 chicken breasts2 c. frozen corn kernals2 c. salsa1 15-ounce can kidney beans, drained and rinsed4 oz soft goat cheese1 tsp lime juice1/2 tsp cumin
Directions
Combine all ingredients in crockpot and leave on low for 8-10 hours.

Serve on salad, in tortilla, or over rice.

Serving Size: serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user LEFTOVERS4LUNCH.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 418.6
  • Total Fat: 8.8 g
  • Cholesterol: 81.5 mg
  • Sodium: 1,129.1 mg
  • Total Carbs: 45.3 g
  • Dietary Fiber: 11.6 g
  • Protein: 42.8 g

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