Guacamole - Spicy
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
1 Avocado (156 grams), no seed or skin 1 Garlic Clove, minced3 Tbsp. onion, chopped2 Tbsp. Jalapeno - seeded and diced small3 Tbsp CilantroCayenne Pepper - Dash (optional)Lime - Juice of half a lime1/2 tsp. cumin, ground1 dash salt
Add all your ingredients to a mini food processor or mix by hand and blend until smooth and all flavors are incorporated. Chill in the refrigerator before serving.
You can top with tomatoes or pica de gallo for an added touch!
Serving Size: 8 - 2 Tbsp servings
Makes 1 cup
You can top with tomatoes or pica de gallo for an added touch!
Serving Size: 8 - 2 Tbsp servings
Makes 1 cup
Nutritional Info Amount Per Serving
- Calories: 35.3
- Total Fat: 3.0 g
- Cholesterol: 0.0 mg
- Sodium: 21.2 mg
- Total Carbs: 2.4 g
- Dietary Fiber: 1.4 g
- Protein: 0.5 g
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