Sloppy Joes (made with Venison)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 lbs. ground venison2 T. minced onion1 cup ketchup1 tsp. mustard1/4 tsp. garlic powder1 T. Worcestershire sauce kosher salt to taste
Directions
Brown meat and onion together. Add remaining ingredients, stirring well. Allow mixture to simmer in a skillet for a few minutes. Serve on buns, with baked chips, veggies, etc.

Serving Size: Makes 8 - 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user HSEIDE2.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 253.4
  • Total Fat: 9.4 g
  • Cholesterol: 111.1 mg
  • Sodium: 398.0 mg
  • Total Carbs: 10.3 g
  • Dietary Fiber: 0.1 g
  • Protein: 30.1 g

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