Cream cheese peanut butter balls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
** I have added the ingredient amounts as requested. Sorry about that guys, Enjoy!Ingredients:Cinnamon, ground, 1 tbsp (remove) Splenda, 8 tsp (remove) Vanilla Extract, 1 tsp (remove) Adams - 100% Natural Crunchy Peanut Butter, 3 serving (remove) Cheese cream(Regular), Kraft Philadelphia , 7 oz (remove)
mix all ingredients,form into balls
bake in preheated over at 350 for 10 mins
Serving Size: makes 12 golf ball sized balls
Store in Fridge in zip lock bag.
Number of Servings: 12
Recipe submitted by SparkPeople user JOSHSTEWART84.
bake in preheated over at 350 for 10 mins
Serving Size: makes 12 golf ball sized balls
Store in Fridge in zip lock bag.
Number of Servings: 12
Recipe submitted by SparkPeople user JOSHSTEWART84.
Nutritional Info Amount Per Serving
- Calories: 112.7
- Total Fat: 9.8 g
- Cholesterol: 18.2 mg
- Sodium: 79.1 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.8 g
- Protein: 3.3 g
Member Reviews
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PCW452002
How can you have a serving size and nutritional information when you didn't say how much to use for each serving? Is it a cup of cream cheese, peanut butter, a tsp of cinnamon? etc. - 4/28/11
Reply from JOSHSTEWART84 (5/9/11)
I updated the recipe, sorry about that.The amounts were listed but not in the user part of the recipe so you couldnt see them. But the nutritional values were correct, and now you can read the amounts of each ingredient.