Easy Chocolate Ganache

Name: Easy Chocolate Ganache Recipe
Yield: 40
Ingredients: 6oz semisweet chocolate chips (half a bag); 1/2 cup heavy cream

Number of Servings: 40

Ingredients

6oz semisweet chocolate chips (half a bag)1/2 cup heavy cream

Directions

Bring heavy cream to just boiling over medium heat. Pour over chocolate chips in another bowl. Stir until smooth. Dip directly into this mixture for a glossy coating. Refrigerate for an hour to have a firmer consistency for spreading. Or cool and whip for a fluffier consistency that can be piped.

Serving Size: For dipping 40 cupcakes

Number of Servings: 40

Recipe submitted by SparkPeople user BRITTANIA17.

Servings Per Recipe: 40

Nutritional Info Amount Per Serving

Calories: 30.4
Total Fat: 2.4 g
Cholesterol: 4.1 mg
Sodium: 1.6 mg
Total Carbs: 2.7 g
Dietary Fiber: 0.2 g
Protein: 0.2 g

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