Cashew Honey Nut Butter Dip

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1/2 cup of Cashew Nut Butter1/2 cup of Non-fat MilkDash of cinnamon1/4 tbsp. of Maple Syrup
Directions
Mix all ingredients in a blender and blend together.

Refrigerate and your dip will thicken.

Enjoy!!

Makes 1 heaping cup full!!

Serving Size: Makes about 1 cup

Number of Servings: 16

Recipe submitted by SparkPeople user SHELBSYD.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 42.5
  • Total Fat: 3.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 17.6 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.2 g

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