Weight Watchers Big Beef and Veggie Burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 lb ground beef2 zucchini, grated1 onion, finely chopped2 tbsp minced dill2 tsp dry mustard1/4 tsp ground pepper
1. mix everything together.
2. Form into 6 paties.
3. Bake at 350 for 35 minutes.
Serving Size: makes 6 burger patties
Number of Servings: 6
Recipe submitted by SparkPeople user COACHNATHALIE.
2. Form into 6 paties.
3. Bake at 350 for 35 minutes.
Serving Size: makes 6 burger patties
Number of Servings: 6
Recipe submitted by SparkPeople user COACHNATHALIE.
Nutritional Info Amount Per Serving
- Calories: 206.9
- Total Fat: 15.6 g
- Cholesterol: 56.5 mg
- Sodium: 52.7 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.4 g
- Protein: 13.7 g
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