Ginisang Baboy + Baguio Beans + Sotanghon
- Number of Servings: 6
Ingredients
Directions
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SPARKTHATCHARM.
Ingredients:Green Beans (snap), 1000 grams (remove)*Pork, fresh, loin, center rib (chops), boneless, separable lean and fat, cooked, pan-fried, 3 oz (remove)*Fish Sauce, 4 tbsp (remove)Shrimp, cooked, 3 oz (remove)Salt, 1 tbsp (remove)Onions, raw, 1 cup, chopped (remove)Garlic, 3 cloves (remove)Red Ripe Tomatoes, 1 large whole (3" dia) (remove)*Vermicelli, 2 oz (remove)
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user SPARKTHATCHARM.
Nutritional Info Amount Per Serving
- Calories: 155.3
- Total Fat: 2.3 g
- Cholesterol: 37.5 mg
- Sodium: 2,141.8 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 6.8 g
- Protein: 12.4 g
Member Reviews