Fava Bean Salad

Name: Fava Bean Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 1 (19 ounce) can fava; beans drained; 2 medium fresh tomatoes; chopped; 1 small onion diced; 1 cucumber diced; 2 cloves garlic minced; 1/4 cup chopped fresh; parsley; 1 lemon juiced; 3 tablespoons olive oil; 1 teaspoon ground cumin; salt and black pepper to; taste

Minutes to Prepare: 20

Number of Servings: 8

Ingredients

1 (19 ounce) can favabeans, drained2 medium fresh tomatoes,chopped1 small onion, diced1 cucumber, diced2 cloves garlic, minced1/4 cup chopped freshparsley1 lemon, juiced3 tablespoons olive oil1 teaspoon ground cuminsalt and black pepper totaste

Directions

Combine fava beans, tomatoes, onion, and cucumber in a salad bowl. Toss with garlic, parsley, lemon juice, and olive oil. Season with cumin, and salt and pepper to taste.

Our favorite way to eat this is to serve it over some jasmine rice with a sprinkle of feta cheese. yum!

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BEAKIEBEAN.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 118.5
Total Fat: 5.5 g
Cholesterol: 0.0 mg
Sodium: 150.3 mg
Total Carbs: 12.7 g
Dietary Fiber: 3.9 g
Protein: 5.2 g

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