Caramel Pudding Cake
  • Number of Servings: 9
Ingredients
1/2 cup Promise margarine1/2 cup granulated sugar1 1/2 cups flour1 tsp. baking powder1/2 tsp. salt1/2 cup milk1 cup packed brown sugar2 cups cold water
Directions
Cream butter and sugar. Combine flour, baking powder and salt; add to creamed mixture with milk. Stir until smooth. Spread in a greased 8" square baking pan. Combine brown sugar and cold water; pour over batter. Bake in 350 degree oven for 60 minutes or until golden brown. Serve warm.

Serving Size: 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user MILLIEJANE1.
Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 296.0
  • Total Fat: 9.1 g
  • Cholesterol: 0.3 mg
  • Sodium: 281.7 mg
  • Total Carbs: 60.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.6 g

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