Hodgson Mill Golden Flax Bread

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 9
Ingredients
7/8 c water2 T butter3 T molasses1 tsp salt2 T milled flax seed2 1/2 c bread flour1 1/2 T non-fat dry milk1 1/2 tsp fast rise yeast
Directions
Add all ingredients to a bread machine in the order listed or suggested by the manufacturer. Select basic cycle with a light or medium crust setting. Yield: 1 - half lb loaf.

Serving Size: Makes one 1/2 lb loaf with about 9 slices.

Number of Servings: 9

Recipe submitted by SparkPeople user HIKERMRSBLOOD.

Servings Per Recipe: 9
Nutritional Info Amount Per Serving
  • Calories: 187.1
  • Total Fat: 3.8 g
  • Cholesterol: 6.8 mg
  • Sodium: 281.7 mg
  • Total Carbs: 33.2 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.0 g

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