Thai Salad Dressing

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
*Kikkoman Lite Soy Sauce, 4 tbsp (remove)*Fish Sauce, 8 tbsp (remove)*Nakano Seasoned Rice Wine Vinegar (Original), 4 tbsp (remove)*Always Fresh Minced Garlic, 4 tsp (remove)*Asian Chili Paste, 1 tbsp (remove)Brown Sugar, 2 tsp packed (remove)Lime Juice, .25 cup (remove)
Directions
Mix all together and pour on Thai beef salad

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user STEPHHAYES227.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 74.1
  • Total Fat: 1.1 g
  • Cholesterol: 6.3 mg
  • Sodium: 3,649.1 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 3.4 g

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