Atkins - Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
Ingredients:1 pound poached chicken breast1 celery stalk, chopped3 tablespoons mayonnaise1 teaspoon Dijon mustard1 tablespoon chopped fresh parsley)
Directions
Cut chicken into 1/2 cubes. Mix celery, mayonnaise, mustard, and parsley in a bowl. Add chicken; toss to coat.

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user SUPADUCK.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 325.1
  • Total Fat: 8.9 g
  • Cholesterol: 139.0 mg
  • Sodium: 378.7 mg
  • Total Carbs: 4.3 g
  • Dietary Fiber: 0.6 g
  • Protein: 52.6 g

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