Atkins - Chicken Salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
Ingredients:1 pound poached chicken breast1 celery stalk, chopped3 tablespoons mayonnaise1 teaspoon Dijon mustard1 tablespoon chopped fresh parsley)
Cut chicken into 1/2 cubes. Mix celery, mayonnaise, mustard, and parsley in a bowl. Add chicken; toss to coat.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user SUPADUCK.
Serving Size: 2
Number of Servings: 2
Recipe submitted by SparkPeople user SUPADUCK.
Nutritional Info Amount Per Serving
- Calories: 325.1
- Total Fat: 8.9 g
- Cholesterol: 139.0 mg
- Sodium: 378.7 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 0.6 g
- Protein: 52.6 g
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