Raisin Bran Orange/Flax Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
Ingredients:*Whole Wheat Flour, 1 cup Flax Seed Meal (ground flax), 1/2 cup Whole Flax Seed, 2 tbsp Raisin Bran Cereal, 2 cupsMilk, nonfat, 1 cupBaking Powder, 1 tspBaking Soda, 1 tsp Salt, 1/2 tspHoney, 2 tbspBrown Sugar, 1/4 cup, packedSplenda No Calorie Sweetener, 1/2 cupOrange Marmalade, 2 tbspVanilla Extract, 1 tspAlmonds, 1/4 cup, slicedEgg, fresh, 1 large
Mix together all dry ingredients, then add remaining ingredients, mix well. Fill each muffin cup (lined with muffin cups if you like - or spray with cooking spray) with 1/4 cup of mixture. Bake in a 375 degree (preheated oven) for approximately 15-18 mins. ENJOY!
Serving Size: makes 16 muffins
Number of Servings: 16
Recipe submitted by SparkPeople user MELADY01.
Serving Size: makes 16 muffins
Number of Servings: 16
Recipe submitted by SparkPeople user MELADY01.
Nutritional Info Amount Per Serving
- Calories: 110.5
- Total Fat: 2.5 g
- Cholesterol: 11.9 mg
- Sodium: 241.7 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 2.9 g
- Protein: 3.5 g
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