APPLE CAKE
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
2-3 lbs. of Granny Smith Apples2 cups of Self-Rising Flour3/4 Stick of Butter (cut into pats)2 Eggs1 cup Whole Milk1-1/2 cups Granulated Sugar2 tbs. Ground Cinnamon1 tsp. Vanilla Extract
Preheat over to 325 degrees. Peel and slice apples. Place apples on bottom of greased 9x13 oven-safe glass dish. Sprinkle with 2 tbs of cinnamon and 3 tbs. of sugar over all the apples.
Mix batter with remaining ingredients and pour over apples. Bake 50 minutes or until done. Check with toothpick after 40 minutes.
Serving Size: 12 half-cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user LAURA936.
Mix batter with remaining ingredients and pour over apples. Bake 50 minutes or until done. Check with toothpick after 40 minutes.
Serving Size: 12 half-cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user LAURA936.
Nutritional Info Amount Per Serving
- Calories: 266.7
- Total Fat: 7.6 g
- Cholesterol: 48.0 mg
- Sodium: 61.2 mg
- Total Carbs: 46.8 g
- Dietary Fiber: 1.9 g
- Protein: 4.0 g