Quinoa, Couscous Shrimp, and Vegetables

Name: Quinoa, Couscous Shrimp, and Vegetables Recipe
Yield: 3
Ingredients: 1/4 cup quinoa; 1/4 cup couscous; red pepper; mushrooms; squash & zucchini; tomatoes; onion; garlic; 3 tbsp olive oil; 30 shrimp

Number of Servings: 3

Ingredients

1/4 cup quinoa1/4 cup couscousred peppermushroomssquash & zucchinitomatoesoniongarlic3 tbsp olive oil30 shrimp

Directions

Serving Size: makes 3 2-cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user JCBAD93.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 372.7
Total Fat: 14.5 g
Cholesterol: 135.0 mg
Sodium: 257.9 mg
Total Carbs: 34.4 g
Dietary Fiber: 7.1 g
Protein: 24.4 g

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