tuna salad

Name: tuna salad Recipe
Yield: 5
Ingredients: 5 baby carrots; 1 can tuna; 1/8 c mayo; 1 stalk celery; 1 thick slice onion; 1/4 c shredded chedder

Number of Servings: 5

Ingredients

5 baby carrots1 can tuna1/8 c mayo1 stalk celery1 thick slice onion1/4 c shredded chedder

Directions

Serving Size: 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user ATREVETT99.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 104.7
Total Fat: 6.0 g
Cholesterol: 17.3 mg
Sodium: 192.7 mg
Total Carbs: 2.2 g
Dietary Fiber: 0.6 g
Protein: 10.1 g

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