applesauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
apples, cinnamon,nutmeg,vanilla extract
Directions
peel, core,and slice apples put in a pot with spices and cook until soft when soft mash with a fork against sides of pot serve warm or cold

Number of Servings: 8

Recipe submitted by SparkPeople user MARYFINGERHOOT.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 58.3
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.3 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 0.2 g

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