Fusion Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
¼ cup shortening¾ cup tahini (sesame butter)½ cup packed brown sugar1 egg1 tsp vanilla2/3 cup flour½ cup whole-wheat flour½ teaspoon baking powder¾ teaspoon baking soda4 tbsp toasted sesame seeds¼ cup diced, dried apple2 tbsp dried cherries
Preheat oven to 350F. Lightly grease two baking sheets.
Cream shortening, tahini, and sugar.
Add egg and vanilla, beat well.
Stir together flours, baking powder, baking soda and sesame seeds.
Fold in the apple and cherries to the creamed mixture until well blended.
Drop by spoonfuls on prepared baking sheets.
Bake 11 minutes. Cool 2 minutes on sheets, then remove to wire rack and cool completely.
Number of Servings: 20
Recipe submitted by SparkPeople user JO_JO_BA.
Cream shortening, tahini, and sugar.
Add egg and vanilla, beat well.
Stir together flours, baking powder, baking soda and sesame seeds.
Fold in the apple and cherries to the creamed mixture until well blended.
Drop by spoonfuls on prepared baking sheets.
Bake 11 minutes. Cool 2 minutes on sheets, then remove to wire rack and cool completely.
Number of Servings: 20
Recipe submitted by SparkPeople user JO_JO_BA.
Nutritional Info Amount Per Serving
- Calories: 142.9
- Total Fat: 8.7 g
- Cholesterol: 12.2 mg
- Sodium: 17.3 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 1.7 g
- Protein: 3.1 g
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