Impromptu Chicken Pomodoro
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
2 Boneless, skinless Chicken breasts 4.8 oz/ea, cubedOlive Oil, Extra Virgin, 3 tbs Red Ripe Tomatoes, 2 large whole (3" dia), choppedGarlic, 2 cloves mincedHannaford Angel Hair Pasta, 8 oz Spinach, frozen, 1 package (10 oz), thawed.Campbell's Chicken Broth 10.5 oz canBalsamic vinegar, 3 tablespoon Sea Salt, to tastePepper, black, to taste Pepper, red or cayenne, to taste (if desired)
In a deep skillet, add oil, chicken and garlic, until chicken is done. Add the chopped tomatoes, spinach, broth, vinegar, and spices. Simmer until broth is reduced by about half. While reducing, cook angel hair separately as directed; drain. Toss in skillet. Serve with parmesan and/or garlic bread if desired.
Makes Approx. 7 1-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user BLUE_EYES83_02.
Makes Approx. 7 1-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user BLUE_EYES83_02.
Nutritional Info Amount Per Serving
- Calories: 122.3
- Total Fat: 7.1 g
- Cholesterol: 0.0 mg
- Sodium: 108.3 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 1.6 g
- Protein: 12.0 g
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