Mild Indian Beef Curry (McCormicks Slow Cooker)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
219 gms raw carrots160 gms fresh mushrooms245 gms raw onion500 gms diced steakMcCormick Mild Indian Beef Curry 420 gms tin chopped tomatoes
Directions
-

Serving Size: -

Number of Servings: 4

Recipe submitted by SparkPeople user JAKE61031.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 300.7
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 51.8 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 47.7 g

Member Reviews