Orange Julius
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
1/2 can frozen orange juice concentrate (about 6 oz)2 c milk1 c water1 TBSP vanilla1/4 c sugarcrushed ice (about 12 ice cubes from tray, or 1-2 cups crushed)
Blend together in blender.
Serving Size: Makes 5 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user KETURAT.
Serving Size: Makes 5 1-cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user KETURAT.
Nutritional Info Amount Per Serving
- Calories: 148.4
- Total Fat: 1.0 g
- Cholesterol: 4.9 mg
- Sodium: 44.1 mg
- Total Carbs: 29.4 g
- Dietary Fiber: 0.0 g
- Protein: 3.3 g
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