low carb pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
4 oz. light cream cheese, softened2 eggs1/2cup egg substitute1/3 cup heavy cream 1/4 cup grated parmesan cheese 1 teaspoon chives 1 teaspoon italian or pizza seasoning1/2 teaspoon fresh garlic or 1/4 t. garlic powderabout 1/2 cup of any low carb pizza sauce or spag. sauce3 cups mozzarella cheesepizza toppings, your choice ( I used turkey pepperoni, fresh mushrooms and onion)
8 servings
1. Preheat oven to 375F.
2. Beat together chream cheese and eggs until smooth
3. Add cream, parmesan, garlic and Italian seasoning.
4. Spray 9 x 13 pan with cooking spray ( i prefer glass pan, so I can watch the browning)
5. Place 2 cups mozzerella cheese in botton of pan.
6 Pour egg mixture over cheese
7. Bake for 30 minutes
8. Remove from oven and spread sauce over baked mixture
9. Add toppings of choice
10. Cover with remaining mozzerella cheese
11. Bake until bubbly and brown
12. Let stand for 5 minutes
13. Enjoy!
Great served with a salad.
Number of Servings: 8
Recipe submitted by SparkPeople user PAPERDAR.
1. Preheat oven to 375F.
2. Beat together chream cheese and eggs until smooth
3. Add cream, parmesan, garlic and Italian seasoning.
4. Spray 9 x 13 pan with cooking spray ( i prefer glass pan, so I can watch the browning)
5. Place 2 cups mozzerella cheese in botton of pan.
6 Pour egg mixture over cheese
7. Bake for 30 minutes
8. Remove from oven and spread sauce over baked mixture
9. Add toppings of choice
10. Cover with remaining mozzerella cheese
11. Bake until bubbly and brown
12. Let stand for 5 minutes
13. Enjoy!
Great served with a salad.
Number of Servings: 8
Recipe submitted by SparkPeople user PAPERDAR.
Nutritional Info Amount Per Serving
- Calories: 366.5
- Total Fat: 23.6 g
- Cholesterol: 135.9 mg
- Sodium: 890.4 mg
- Total Carbs: 6.0 g
- Dietary Fiber: 0.3 g
- Protein: 31.6 g