Watermelon Feta Salad
- Number of Servings: 6
Ingredients
4 oz diced feta cheese (thinly diced block feta)2 c. diced watermelon (small bite size)8 oz grape tomatoes, sliced in half3 T. olive oil2 T. balsamic vinegar1/2 t. kosher salt3 c. arugula greens (5 oz)1/2 c. sliced red onions
Whisk oil, vinegar, and salt to blend; set aside. Place aruglua, onions, and tomatoes in salad bowl. Add vinaigrette; toss to coast. Add cheese and melon; serve.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LUV4CHOCOLATE.
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LUV4CHOCOLATE.
Nutritional Info Amount Per Serving
- Calories: 141.2
- Total Fat: 11.2 g
- Cholesterol: 16.8 mg
- Sodium: 219.0 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 0.9 g
- Protein: 3.6 g
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